Apple Pie Cake

This is so good... thought I'd share it today.

4 eggs

2 cups sugar

2 1/2 tsp vanilla extract

1 cup vegetable oil

2 cups flour

3 1/2 tsp baking powder

2 tsp ground cinnamon

couple dashes of ground ginger

1 can Apple pie filling ( I use homemade apple pie filling), drained if there is alot of juice

1 cup chopped walnuts or pecans, optional

Preheat oven to 350.

Grease a 9x13 baking pan.

Combine eggs, sugar, vanilla, and oil. Stir in flour, baking powder, cinnamon and ginger.

Fold in apple pie filling and chopped nuts. Mix only until combined, do not overmix.

Bake for 1 hour or until the cake tests done.

Rub butter over the warm cake to make a light, crispy top. You can also sprinkle with cinnamon-sugar.

This cake is so good, warm from the oven!